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Search verified American beef providers by ZIP, city, or state, or browse ranchers by state.

Search ranches and farms across the United States. Listings reflect documented source information; confirm current availability directly with the seller.

Ranch and farm results

8 results

Bodine Farms

Hartly, DE, 19953

Delivery · Quarter beef · Half beef

Beef sold by the quarter and half. Delivery available.

Cook Family Farms

Newark, DE, 19702

Local pickup · Delivery · Quarter beef · Half beef

Beef sold by the quarter and half. Pickup and delivery available.

Grass Works Meat Farm

Seaford, DE, 19973

Local pickup · Individual cuts / boxes

Family farm west of Seaford, DE raising 100% grass fed, grass finished beef plus pastured pork, poultry, lamb and eggs. Order by call/text for farm pickup; also sells at local artisan markets.

Mule Run Meats

Milford, DE, 19963

Local pickup · Individual cuts / boxes

Small family-owned farm-based meat shop in Milford, DE selling its own grass-fed, grain-finished beef (cattle bloodlines developed on the family farm for 40+ years) plus other locally raised meats; everything antibiotic-free, hormone-free, USDA inspected and vacuum-sealed.

Powers Farm

Townsend, DE, 19734

Local pickup · Delivery · Individual cuts / boxes

Fourth-generation family farm selling dry-aged beef raised on the farm through its on-farm market, two farmers markets, and local home delivery. (Feeding program not stated on site.)

Ramsey's Farm (Ramsey's Beef)

Wilmington, DE, 19803

Local pickup · Quarter beef · Half beef · Whole beef · Individual cuts / boxes

Ramsey's Farm (family-owned since 1860) sells its own Wagyu beef at the Wilmington farm and New Roots produce stands; runs a bulk ordering waitlist for quarter, half, or whole cow. (Feeding: Our wagyu beef is high-quality and grass fed. We raise small herds (50 or less at a time) on large, grassy fields.)

Reid Angus

Frankford, DE

Local pickup · Quarter beef · Half beef · Individual cuts / boxes

Reid Angus raises Black Angus in Frankford, DE; cattle are initially 100% grass-fed, then finished on grain for 5-6 months. Sells dry-aged natural Black Angus steaks, roasts, ground beef, custom packages, and 1/8, 1/4 or 1/2 steers via farmers' markets and an online order form.

ZIP/city reference coordinates: GeoNames, CC BY 4.0; prepared/normalized by American Beef Finder. Approximate postal locations, not Census ZCTA boundaries.

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